{"book":"adl0278","page":547,"text":"٥٣٨\n\n- صورت تقدیم طعام -\n\nبقاعده آلافرانقه یعنی بقاعده فرنگستان : بعد از هر پنج طعام نمکدار و ترشدار باید که يك طاتلی [١] و یا پونج [٢] داده میشود که طعام را حل کند. و نیز اولاً طعامهای بطی الهضم را و بعده سهل الهضم را میخورند.\nبقاعده آلاتورقه یعنی بقاعده عثمانی بعد از يك یادو طعام نمکدار و ترشدار يك طاتلى تقديم نمودن قاعده است. و نیز طعام بطی الهضم را اول و طعام سهل الهضم را پسان میخورند. طعام بطی را مقدم کردن ، برای معده لزوم و اهمیت دارد!\n\n[١] طاتلی = شیرینی .\n[٢] پونچ = يك نوع مايع مسكر و كرم كننده .","chars":509,"image":"https://storage.googleapis.com/adl-page-images/adl0278/00547.jpg","first_page":1,"last_page":551,"title":"Ṭabkh-i ṭaʻām barā-yi Maktab-i Funūn-i Ḥarbīyah mutarjim-i Maḥmūd Sāmī طبخ طعام براى مکتب فنون حربية","permalink":"https://afghanpress.org/book/adl0278/547","canvas":"https://afghanpress.org/iiif/adl0278/canvas/547","source":"https://afghanistandl.nyu.edu/books/adl0278/","source_pdf":"https://afghanistandl.nyu.edu/pdf/adl0278_download.pdf","rights":{"image":{"statement":"Public domain. NYU states: \"All works presented on this website are, unless otherwise indicated, in the public domain. The images available on this website may be freely reproduced, distributed and transmitted by anyone for any purpose, commercial or non-commercial.\"","uri":"http://rightsstatements.org/vocab/NoC-US/1.0/","holder":"New York University Libraries","source":"https://afghanistandl.nyu.edu/about.html","delivery":"Images are served from a copy mirrored by this project, not from NYU's servers, under the reproduction terms above.","endorsement":"This is an independent project. It is not affiliated with, endorsed by, or reviewed by New York University."},"text":{"statement":"Machine-generated transcription, dedicated to the public domain under CC0 1.0. No warranty of accuracy: see the provenance block on every page.","uri":"https://creativecommons.org/publicdomain/zero/1.0/","holder":"Steps Ventures"}},"provenance":{"text_produced_by":"gemini-3.1-pro-preview","thinking_level":"low","read_completed":"2026-08-09","per_page_confidence":null,"per_page_confidence_note":"Not recorded during the corpus run. No calibrated per-page score exists, and none is estimated here.","human_reviewed":false,"accuracy_context":"Roughly two thirds of characters agree with a modern printed edition of the same text. Much of the disagreement is editorial, not misreading. Treat the transcription as a finding aid and read the page image before quoting.","primary_source":"The page image. The text is an index into it."}}