{"book":"adl0278","page":495,"text":"٤٨٦\n\n۸۱۲ – لا کرده\n\nماهی لا کرده را به عرض ۳ انگشت حلقه حلقه بریده سر و دم و روده ها و بالهای آن را دور کنید . بعده در آب بحر یعنی در آب دریای شور بشویید . و مغز خارهای آن را بواسطه پرقاز پاک کنید .\nبعد ازان پارچه های ماهی را درمیده نمک آلوده در قوطی سربسر بچنید و به قاتهای آنها برگ لیمون بمانید . و بعده یک تخته چوب و بالای تخته یک سنگ نهاده خوب تضییق کنید . و هر وقتیکه روغنش سر کرد بواسطه پنبه بگیرید . \nاگر ابتدا در قوطی ۱ مرچ سیاه پاش بدهید گویا تا آخر سال دوام میکند .\n\n۸۱۳ – صلاموره قولیوز [۱]\n\nبقرار ( نومره – ۸۱۱ ) مثل صلاموره اسقومری میباشد .\n\n۸۱٤ – صلاموره ماهی خمسی\n\nبقرار ( نومره – ۸۱۰ ) مثل صلاموره ساردالیه میباشد .\n\n[۱] قولیوز = یک نوع ماهیست به ماهی اسقومری ۱ مشابهت دارد لکن جسیمتر .","chars":702,"image":"https://storage.googleapis.com/adl-page-images/adl0278/00495.jpg","first_page":1,"last_page":551,"title":"Ṭabkh-i ṭaʻām barā-yi Maktab-i Funūn-i Ḥarbīyah mutarjim-i Maḥmūd Sāmī طبخ طعام براى مکتب فنون حربية","permalink":"https://afghanpress.org/book/adl0278/495","canvas":"https://afghanpress.org/iiif/adl0278/canvas/495","source":"https://afghanistandl.nyu.edu/books/adl0278/","source_pdf":"https://afghanistandl.nyu.edu/pdf/adl0278_download.pdf","rights":{"image":{"statement":"Public domain. NYU states: \"All works presented on this website are, unless otherwise indicated, in the public domain. The images available on this website may be freely reproduced, distributed and transmitted by anyone for any purpose, commercial or non-commercial.\"","uri":"http://rightsstatements.org/vocab/NoC-US/1.0/","holder":"New York University Libraries","source":"https://afghanistandl.nyu.edu/about.html","delivery":"Images are served from a copy mirrored by this project, not from NYU's servers, under the reproduction terms above.","endorsement":"This is an independent project. It is not affiliated with, endorsed by, or reviewed by New York University."},"text":{"statement":"Machine-generated transcription, dedicated to the public domain under CC0 1.0. No warranty of accuracy: see the provenance block on every page.","uri":"https://creativecommons.org/publicdomain/zero/1.0/","holder":"Steps Ventures"}},"provenance":{"text_produced_by":"gemini-3.1-pro-preview","thinking_level":"low","read_completed":"2026-08-09","per_page_confidence":null,"per_page_confidence_note":"Not recorded during the corpus run. No calibrated per-page score exists, and none is estimated here.","human_reviewed":false,"accuracy_context":"Roughly two thirds of characters agree with a modern printed edition of the same text. Much of the disagreement is editorial, not misreading. Treat the transcription as a finding aid and read the page image before quoting.","primary_source":"The page image. The text is an index into it."}}