{"book":"adl0278","page":483,"text":"٤٧٤\n۷۸۸ – شفتالوی خشك\nشفتالوی درست یعنی بی زخم و ناشریده [ و از نوعیکه بزور دست دو پله میشود ! ] را بقرار ( نومره – ٥٤٨ ) مثلیکه در مربیای شفتالو بود باید که خسته آن را کشیده بهمراه تار محکم کنید و بعده بقرار ( نومره – ٧٨٣ ) مثل خشك كردن قیسی ! خشك كنيد .\n۷۸۹ – جوز خشك و تازه ساختن آن\nجوز را یعنی چهار مغز را در يك جای سایه دار و هوادار و بی رطوبت ! هموار کرده خشك كنيد . [ اگر در چنین جای خشك نكنید گنده میشود ! ] . در حین لزوم شگستانده مغز آن را منتظماً بکشید . و ٢٤ ساعت [ و هر گاه بسیار خشك باشد ٤٨ ساعت ! ] در آب بگذارید . درین صورت ! هم پوست نازکش می براید و هم مثل تازه میگردد . مگر باید که آب را زود زود بدل کنید .\n۷۹۰ -- فندق خشك [١] و تازه نمودن آن\nقرار ( نومره – ٧٨٩ ) مثل جوز تیار کرده میشود .\n[١] فندق = به نومره – ٢٦٨ مراجعت !","chars":741,"image":"https://storage.googleapis.com/adl-page-images/adl0278/00483.jpg","first_page":1,"last_page":551,"title":"Ṭabkh-i ṭaʻām barā-yi Maktab-i Funūn-i Ḥarbīyah mutarjim-i Maḥmūd Sāmī طبخ طعام براى مکتب فنون حربية","permalink":"https://afghanpress.org/book/adl0278/483","canvas":"https://afghanpress.org/iiif/adl0278/canvas/483","source":"https://afghanistandl.nyu.edu/books/adl0278/","source_pdf":"https://afghanistandl.nyu.edu/pdf/adl0278_download.pdf","rights":{"image":{"statement":"Public domain. NYU states: \"All works presented on this website are, unless otherwise indicated, in the public domain. The images available on this website may be freely reproduced, distributed and transmitted by anyone for any purpose, commercial or non-commercial.\"","uri":"http://rightsstatements.org/vocab/NoC-US/1.0/","holder":"New York University Libraries","source":"https://afghanistandl.nyu.edu/about.html","delivery":"Images are served from a copy mirrored by this project, not from NYU's servers, under the reproduction terms above.","endorsement":"This is an independent project. It is not affiliated with, endorsed by, or reviewed by New York University."},"text":{"statement":"Machine-generated transcription, dedicated to the public domain under CC0 1.0. No warranty of accuracy: see the provenance block on every page.","uri":"https://creativecommons.org/publicdomain/zero/1.0/","holder":"Steps Ventures"}},"provenance":{"text_produced_by":"gemini-3.1-pro-preview","thinking_level":"low","read_completed":"2026-08-09","per_page_confidence":null,"per_page_confidence_note":"Not recorded during the corpus run. No calibrated per-page score exists, and none is estimated here.","human_reviewed":false,"accuracy_context":"Roughly two thirds of characters agree with a modern printed edition of the same text. Much of the disagreement is editorial, not misreading. Treat the transcription as a finding aid and read the page image before quoting.","primary_source":"The page image. The text is an index into it."}}