{"book":"adl0278","page":481,"text":"٤٧٢\n\nمگرهوش کنیدکه زیردست ؛ میده نشود . و نیز برای اینکه مگس وغیره ننشیند .\nبایدکه بالای آن يك تكه ململ بكشيد .\n\n٧٨٣ - قیسی خشك\n\nاین هم بقرار ( نومره - ۷۸۲ ) مثل محافظه آلو بالو میباشد . مگر\nبرای اینکه دانه ها منتظم بماند بایدكه يك يك بالای بوریا بگذارید . و نيز يك\nيك ته وبالا كنيد . وبالای آنها تكه ململ بكشيد .\n\n٧٨٤ - هر نوع آلوی خشك\n\nهر نوع آلو که باشد بقرار ( نومره - ۷۸۲ ) مثل آلوبالو خشك كرده\nمیشود . مگر وقتیکه آب ؛ بحالت جوش آمد بایدکه مابین آن انداخته خوب\nبجوشانید .\nخصوصاً آلوهائیکه خسته آنها را کشیدن لازم باشد هرگاه يك دو روز\nبالای بوریا هموار نموده وقتيكه نرم شد يك يك گرفته و بهمراه دو انگشت پچق\nنموده خسته را بکشید . و بعده خشك كنيد نفيستر میگردد !\nآلوهائیکه پوست آنها را کشیدن لازم باشد بسیار جوش دادن حاجت ندارد .","chars":731,"image":"https://storage.googleapis.com/adl-page-images/adl0278/00481.jpg","first_page":1,"last_page":551,"title":"Ṭabkh-i ṭaʻām barā-yi Maktab-i Funūn-i Ḥarbīyah mutarjim-i Maḥmūd Sāmī طبخ طعام براى مکتب فنون حربية","permalink":"https://afghanpress.org/book/adl0278/481","canvas":"https://afghanpress.org/iiif/adl0278/canvas/481","source":"https://afghanistandl.nyu.edu/books/adl0278/","source_pdf":"https://afghanistandl.nyu.edu/pdf/adl0278_download.pdf","rights":{"image":{"statement":"Public domain. NYU states: \"All works presented on this website are, unless otherwise indicated, in the public domain. The images available on this website may be freely reproduced, distributed and transmitted by anyone for any purpose, commercial or non-commercial.\"","uri":"http://rightsstatements.org/vocab/NoC-US/1.0/","holder":"New York University Libraries","source":"https://afghanistandl.nyu.edu/about.html","delivery":"Images are served from a copy mirrored by this project, not from NYU's servers, under the reproduction terms above.","endorsement":"This is an independent project. It is not affiliated with, endorsed by, or reviewed by New York University."},"text":{"statement":"Machine-generated transcription, dedicated to the public domain under CC0 1.0. No warranty of accuracy: see the provenance block on every page.","uri":"https://creativecommons.org/publicdomain/zero/1.0/","holder":"Steps Ventures"}},"provenance":{"text_produced_by":"gemini-3.1-pro-preview","thinking_level":"low","read_completed":"2026-08-09","per_page_confidence":null,"per_page_confidence_note":"Not recorded during the corpus run. No calibrated per-page score exists, and none is estimated here.","human_reviewed":false,"accuracy_context":"Roughly two thirds of characters agree with a modern printed edition of the same text. Much of the disagreement is editorial, not misreading. Treat the transcription as a finding aid and read the page image before quoting.","primary_source":"The page image. The text is an index into it."}}