{"book":"adl0278","page":379,"text":"۳۷۰\n\n٥٦٢ - پسیل [۱] به\n\nيك قیه [۲] به را پوست کرده و داخل آن را پاك نموده تا آنکه نرم\nگردد بجوشانید . بعده کشیده بهمراه اندك آبش ميده كنيد . و در چلصاف\nانداخته وهمیشه مشت کرده از چلصاف بکشید .\nبعده بهمراه يك و نيم قيه شكر و يکچند دانه ميخک در دیکچه انداخته\nبالای آتش خفيف يعنى ملایم بگذارید . وهمیشه شور داده تا آنکه تیره کردد\nپخته کنید .\nبعد از ان در تپسی ها [۳] انداخته هموار کنید . که چنین طبقه ها گردد\nکه اكثی هر طبقه بقدر نيم خنصر يعنى نیم انگشت خرد باشد . و در\nآفتاب بگذارید . وقتیکه خشك شد بشكل بقلاوه [٤] پارچه پارچه قطع کرده\nدر مرتبان ها و یا در کوزه ها بچینید و برای اینکه هوا نرسد دهن آنها را خوب\nمحکم کنید .\n\n٥٦٣ - مربای سیب\n\nهر نوع سيب ريزه و ترش وخوشبوی گرفته پوست کنید . وخسته وغیره\n\n[۱] پستيل = ایجه .\n[۲] قیه = به نمره ٥٠ مراجعت !\n[۳] تپسی = به نمره - ٥٠ مراجعت !\n[٤] بقلاوه = به نمره - ٤٠٧ مراجعت !","chars":816,"image":"https://storage.googleapis.com/adl-page-images/adl0278/00379.jpg","first_page":1,"last_page":551,"title":"Ṭabkh-i ṭaʻām barā-yi Maktab-i Funūn-i Ḥarbīyah mutarjim-i Maḥmūd Sāmī طبخ طعام براى مکتب فنون حربية","permalink":"https://afghanpress.org/book/adl0278/379","canvas":"https://afghanpress.org/iiif/adl0278/canvas/379","source":"https://afghanistandl.nyu.edu/books/adl0278/","source_pdf":"https://afghanistandl.nyu.edu/pdf/adl0278_download.pdf","rights":{"image":{"statement":"Public domain. NYU states: \"All works presented on this website are, unless otherwise indicated, in the public domain. The images available on this website may be freely reproduced, distributed and transmitted by anyone for any purpose, commercial or non-commercial.\"","uri":"http://rightsstatements.org/vocab/NoC-US/1.0/","holder":"New York University Libraries","source":"https://afghanistandl.nyu.edu/about.html","delivery":"Images are served from a copy mirrored by this project, not from NYU's servers, under the reproduction terms above.","endorsement":"This is an independent project. It is not affiliated with, endorsed by, or reviewed by New York University."},"text":{"statement":"Machine-generated transcription, dedicated to the public domain under CC0 1.0. No warranty of accuracy: see the provenance block on every page.","uri":"https://creativecommons.org/publicdomain/zero/1.0/","holder":"Steps Ventures"}},"provenance":{"text_produced_by":"gemini-3.1-pro-preview","thinking_level":"low","read_completed":"2026-08-09","per_page_confidence":null,"per_page_confidence_note":"Not recorded during the corpus run. No calibrated per-page score exists, and none is estimated here.","human_reviewed":false,"accuracy_context":"Roughly two thirds of characters agree with a modern printed edition of the same text. Much of the disagreement is editorial, not misreading. Treat the transcription as a finding aid and read the page image before quoting.","primary_source":"The page image. The text is an index into it."}}