{"book":"adl0278","page":324,"text":"٣١٥\n\nهرگاه يگان به ، برگ داشته باشد وقتیكه به ها را دو نصف ميكنيد شاخ برگ را نيز چنین شق كنيد كه در هر پله به يك عدد برگ ، بماند . و بعد از پخته شدن آن ، آن نصفها كه برگ دارند به لب غوری بیضی بچنید خوش منظره پیدا میکند !\n\n٤٧٣ – طاتلی شفتالو\n( شيرینی شفتالو )\n\nشفتالوی قدری خام را دو دو پارچه كرده بسيار نازك پوست كنيد . بعده در شربت شكر [ بقوام رسیده باشد و قدری آبگین ] انداخته آهسته آهسته بجوشانيد .\nوقتيكه شكر به داخل شفتالو نفوذ كرد از آتش پایان کرده در بوشقابها بكشيد . و شربتش را بالای آن بگردانید .\nدر وقت جوش دادن هوش كنيد كه شفتالو ها نشارد .\n\n٤٧٤ – طاتلی سیب\n( طاتلی = شیرینی )\n\nاین هم مثل طاتلی شفتالو كه در ( نومره – ٤٧٣ ) مندرج است.","chars":645,"image":"https://storage.googleapis.com/adl-page-images/adl0278/00324.jpg","first_page":1,"last_page":551,"title":"Ṭabkh-i ṭaʻām barā-yi Maktab-i Funūn-i Ḥarbīyah mutarjim-i Maḥmūd Sāmī طبخ طعام براى مکتب فنون حربية","permalink":"https://afghanpress.org/book/adl0278/324","canvas":"https://afghanpress.org/iiif/adl0278/canvas/324","source":"https://afghanistandl.nyu.edu/books/adl0278/","source_pdf":"https://afghanistandl.nyu.edu/pdf/adl0278_download.pdf","rights":{"image":{"statement":"Public domain. NYU states: \"All works presented on this website are, unless otherwise indicated, in the public domain. The images available on this website may be freely reproduced, distributed and transmitted by anyone for any purpose, commercial or non-commercial.\"","uri":"http://rightsstatements.org/vocab/NoC-US/1.0/","holder":"New York University Libraries","source":"https://afghanistandl.nyu.edu/about.html","delivery":"Images are served from a copy mirrored by this project, not from NYU's servers, under the reproduction terms above.","endorsement":"This is an independent project. It is not affiliated with, endorsed by, or reviewed by New York University."},"text":{"statement":"Machine-generated transcription, dedicated to the public domain under CC0 1.0. No warranty of accuracy: see the provenance block on every page.","uri":"https://creativecommons.org/publicdomain/zero/1.0/","holder":"Steps Ventures"}},"provenance":{"text_produced_by":"gemini-3.1-pro-preview","thinking_level":"low","read_completed":"2026-08-09","per_page_confidence":null,"per_page_confidence_note":"Not recorded during the corpus run. No calibrated per-page score exists, and none is estimated here.","human_reviewed":false,"accuracy_context":"Roughly two thirds of characters agree with a modern printed edition of the same text. Much of the disagreement is editorial, not misreading. Treat the transcription as a finding aid and read the page image before quoting.","primary_source":"The page image. The text is an index into it."}}