{"book":"adl0278","page":297,"text":"٢٨٨\n\n٤٣٣ - طاتلی خورما\n(طاتلی = شيرینی)\n\nيك قيه [١] آرد ترميده گرفته در ميان آن ؛ بقدر چهل درهم [؟]\nروغن ساده داغ و ٣ دانه تخم مرغ و نيم فنجان آب خاكستر و قدری\nو ٣ فنجان ميده شكر انداخته خمير كنيد . وبقدر ١٥ دقيقه ترك كنيد .\nزواله های ريزه ريزه بسازيد . و هر زواله را بالای يك سپد يعنی توكری\nچوبهای آن ؛ نازك باشد هموار كنيد . و پيچانيده بشكل خورما بياريد\nالبته كه درونش خالی خواهد بود .\nبعده در روغن ساده داغ انداخته بدرجة گلابی سرخ كنيد . و كشيده در شربت\nشكر [شير گرم باشد] بيندازيد . و بعد از پنج ده دقيقه بكشيد . و بعد از آن\nمدت ؛ تكرار در شربت مذكور بيندازيد وكذا بعد از پنج ؛ ده دقيقه كشيد\nدر غوری بچينيد .\nهر گاه سه چهار دفعه در شربت مذكور بيندازيد نفيستر ميگردد .\nدرين صورت بايد كه هوش كنيد كه نشارد !\n\n[١] قيه ، [٢] درهم = به نومرة – ٥٠ مراجعت !","chars":754,"image":"https://storage.googleapis.com/adl-page-images/adl0278/00297.jpg","first_page":1,"last_page":551,"title":"Ṭabkh-i ṭaʻām barā-yi Maktab-i Funūn-i Ḥarbīyah mutarjim-i Maḥmūd Sāmī طبخ طعام براى مکتب فنون حربية","permalink":"https://afghanpress.org/book/adl0278/297","canvas":"https://afghanpress.org/iiif/adl0278/canvas/297","source":"https://afghanistandl.nyu.edu/books/adl0278/","source_pdf":"https://afghanistandl.nyu.edu/pdf/adl0278_download.pdf","rights":{"image":{"statement":"Public domain. NYU states: \"All works presented on this website are, unless otherwise indicated, in the public domain. The images available on this website may be freely reproduced, distributed and transmitted by anyone for any purpose, commercial or non-commercial.\"","uri":"http://rightsstatements.org/vocab/NoC-US/1.0/","holder":"New York University Libraries","source":"https://afghanistandl.nyu.edu/about.html","delivery":"Images are served from a copy mirrored by this project, not from NYU's servers, under the reproduction terms above.","endorsement":"This is an independent project. It is not affiliated with, endorsed by, or reviewed by New York University."},"text":{"statement":"Machine-generated transcription, dedicated to the public domain under CC0 1.0. No warranty of accuracy: see the provenance block on every page.","uri":"https://creativecommons.org/publicdomain/zero/1.0/","holder":"Steps Ventures"}},"provenance":{"text_produced_by":"gemini-3.1-pro-preview","thinking_level":"low","read_completed":"2026-08-09","per_page_confidence":null,"per_page_confidence_note":"Not recorded during the corpus run. No calibrated per-page score exists, and none is estimated here.","human_reviewed":false,"accuracy_context":"Roughly two thirds of characters agree with a modern printed edition of the same text. Much of the disagreement is editorial, not misreading. Treat the transcription as a finding aid and read the page image before quoting.","primary_source":"The page image. The text is an index into it."}}