{"book":"adl0278","page":291,"text":"۲۸۲\n\nکرده میشود . لکن سه عدد چوب آش بکار است : دو کلان و یکی خرد\nیوقفه ها را بالای آنها بپیچانید و در تبسی [۱] نهاده و از دو سر گرفته بطرف\nمرکز : زور کرده قدری چملکی پیدا شود . و بعده تاب داده بشكل فنر ساخت\nبيا رید و از بسیار جاها قطع كنيد و بالای آن : شیره شکر بگردانید\nبعد ازان هرگاه قیماق منظور باشد باید که از فندق و یا بادام و یا پسته صرف نظر\nكنيد .\n\n٤٢٤ - صامصه\n\nاین هم مثل بقلاوه هلالی که در (نومره - ٤٢٢ ) مندرج است یوقفه [۲]\nها را بالای ۲ عدد چوب آش بپیچانید . مگر وقتیكه چوب ها را میکشید\nباید که یوقفه ها را بشكل بقلاوه [۳] قطع كنيد . و در تبسی که به روی آن\nروغن مالیده شده باشد بچنيد . و به داش گذاشته و کشیده بالای آن : شیر\nشکر را گرم گرم بگردانید .\n\n٤٢٥ - صاريلي بورمه\n\nاین هم مثل بقلاوه هلالی که در (نومره - ٤٢٢ ) مندرج است میباشد\n\n[۱] تبسی = به نومره - ۱۲۲ مراجعت !\n[۲] يوقفه = به نومره -- ٣٠ و یا ٣٥٦ و یا ٨٥٢ مراجعت !\n[۳] شكل بقلاوه = شكل معين است . به حاشیه ( نومره - ٤٠٧ ) مراجعت","chars":898,"image":"https://storage.googleapis.com/adl-page-images/adl0278/00291.jpg","first_page":1,"last_page":551,"title":"Ṭabkh-i ṭaʻām barā-yi Maktab-i Funūn-i Ḥarbīyah mutarjim-i Maḥmūd Sāmī طبخ طعام براى مکتب فنون حربية","permalink":"https://afghanpress.org/book/adl0278/291","canvas":"https://afghanpress.org/iiif/adl0278/canvas/291","source":"https://afghanistandl.nyu.edu/books/adl0278/","source_pdf":"https://afghanistandl.nyu.edu/pdf/adl0278_download.pdf","rights":{"image":{"statement":"Public domain. NYU states: \"All works presented on this website are, unless otherwise indicated, in the public domain. The images available on this website may be freely reproduced, distributed and transmitted by anyone for any purpose, commercial or non-commercial.\"","uri":"http://rightsstatements.org/vocab/NoC-US/1.0/","holder":"New York University Libraries","source":"https://afghanistandl.nyu.edu/about.html","delivery":"Images are served from a copy mirrored by this project, not from NYU's servers, under the reproduction terms above.","endorsement":"This is an independent project. It is not affiliated with, endorsed by, or reviewed by New York University."},"text":{"statement":"Machine-generated transcription, dedicated to the public domain under CC0 1.0. No warranty of accuracy: see the provenance block on every page.","uri":"https://creativecommons.org/publicdomain/zero/1.0/","holder":"Steps Ventures"}},"provenance":{"text_produced_by":"gemini-3.1-pro-preview","thinking_level":"low","read_completed":"2026-08-09","per_page_confidence":null,"per_page_confidence_note":"Not recorded during the corpus run. No calibrated per-page score exists, and none is estimated here.","human_reviewed":false,"accuracy_context":"Roughly two thirds of characters agree with a modern printed edition of the same text. Much of the disagreement is editorial, not misreading. Treat the transcription as a finding aid and read the page image before quoting.","primary_source":"The page image. The text is an index into it."}}