{"book":"adl0278","page":286,"text":"۲۷۷\n\nساده قطع کنید . و در غوری چیده بالای آن : میده شکر پاش بدهید .\n\n٤١٦ -- سكريه\nسفيده ده عدد تخم مرغ ويك فنجان نشایسته را بقدر يك ساعت بلكه زیاده تر : تا آنکه کف کند همیشه بيك طرف شور داده حل كنيد .\nبعده بقدر نیم فنجان آرد را آهسته آهسته بخورانید . بعد ازان : بهمراه قاشوق : يك لقمه گرفته در روغن داغ بيندازيد . وقتیکه بدرجه گلابی : سرخ گردید كشيده كرم كرم در شيره شكر بيندازيد . بعد از اندك مدت : كشيده در غوری بچنید .\n\n٤١٧ -- كوزله مه خانگی\nبقدر نيم قيه [۱] آرد ترمیده را بهمراه دوسه دانه تخم مرغ و آب خاکستر و قدری نمك در روغن ساده خمير كرده يك عدد يوفقه [۲] بسازید . و روغن مالیده و جمع کرده تکرار مشت کنید .\nبعده پارچه پارچه کنید که هر پارچه بقدر يك جوز باشد . و تکرار یوفقه\n\n[۱] قيه = به نومره - ٥٠ مراجعت !\n[۲] يوفقه = به نومره - ٣٠ ويا ٣٥٦ و يا ٨٥٢ مراجعت !","chars":767,"image":"https://storage.googleapis.com/adl-page-images/adl0278/00286.jpg","first_page":1,"last_page":551,"title":"Ṭabkh-i ṭaʻām barā-yi Maktab-i Funūn-i Ḥarbīyah mutarjim-i Maḥmūd Sāmī طبخ طعام براى مکتب فنون حربية","permalink":"https://afghanpress.org/book/adl0278/286","canvas":"https://afghanpress.org/iiif/adl0278/canvas/286","source":"https://afghanistandl.nyu.edu/books/adl0278/","source_pdf":"https://afghanistandl.nyu.edu/pdf/adl0278_download.pdf","rights":{"image":{"statement":"Public domain. NYU states: \"All works presented on this website are, unless otherwise indicated, in the public domain. The images available on this website may be freely reproduced, distributed and transmitted by anyone for any purpose, commercial or non-commercial.\"","uri":"http://rightsstatements.org/vocab/NoC-US/1.0/","holder":"New York University Libraries","source":"https://afghanistandl.nyu.edu/about.html","delivery":"Images are served from a copy mirrored by this project, not from NYU's servers, under the reproduction terms above.","endorsement":"This is an independent project. It is not affiliated with, endorsed by, or reviewed by New York University."},"text":{"statement":"Machine-generated transcription, dedicated to the public domain under CC0 1.0. No warranty of accuracy: see the provenance block on every page.","uri":"https://creativecommons.org/publicdomain/zero/1.0/","holder":"Steps Ventures"}},"provenance":{"text_produced_by":"gemini-3.1-pro-preview","thinking_level":"low","read_completed":"2026-08-09","per_page_confidence":null,"per_page_confidence_note":"Not recorded during the corpus run. No calibrated per-page score exists, and none is estimated here.","human_reviewed":false,"accuracy_context":"Roughly two thirds of characters agree with a modern printed edition of the same text. Much of the disagreement is editorial, not misreading. Treat the transcription as a finding aid and read the page image before quoting.","primary_source":"The page image. The text is an index into it."}}