{"book":"adl0278","page":268,"text":"٢٥٩\n۳۸۹ ــ پلاو آب طماطه دار\n\nيك عدد پياز را ريزه نموده بهمراه اندك روغن بدرجهٔ گلابی سرخ کرده\nدر دیگچه بیندازید . و بعده بقدر کفایه طماطه خوب رسیده را چهار چهار\nتکه کرده بهمراه آب و یا شوربای گوشت و یا شوربای دیگر رقم گوشتها\nبجوشانيد . و در يك ململ انداخته صاف کنيد . و بالای همان پياز صاف شدهٔ\nفوق بيندازيد . وقتیكه بجوش آمد مثل پلاو عادی كه در ( نومرهٔ ــ ۳۸۷ )\nمندرج است پخته کنيد .\n\n۳۹۰ ــ پلاو بهمراه تخم مرغ\n\nپلاو مذكور بقرار ( نومرهٔ ــ ۳۸۷ ) مثل پلاو عادی بهمراه شوربای\nگوشت پخته کرده میشود . مگر بعد از انداختن روغن داغ بایدكه بقدر ١٥ دقیقه\nبالای خاکستر آتشدار بگذاريد و بعد ازان ٣ الی ٥ عدد تخم مرغ را\nشکستانده و خوب حل نموده بالای پلاو مذکور بگردانيد . و بهمراه دستهٔ\nقاشوق ؛ شور داده دهن دیگچه را پت کنيد . و بقدر نیم ساعت بالای خاکستر\nمذكور بگذاريد . و در حین تناول باید كه باز شور بدهيد .","chars":803,"image":"https://storage.googleapis.com/adl-page-images/adl0278/00268.jpg","first_page":1,"last_page":551,"title":"Ṭabkh-i ṭaʻām barā-yi Maktab-i Funūn-i Ḥarbīyah mutarjim-i Maḥmūd Sāmī طبخ طعام براى مکتب فنون حربية","permalink":"https://afghanpress.org/book/adl0278/268","canvas":"https://afghanpress.org/iiif/adl0278/canvas/268","source":"https://afghanistandl.nyu.edu/books/adl0278/","source_pdf":"https://afghanistandl.nyu.edu/pdf/adl0278_download.pdf","rights":{"image":{"statement":"Public domain. NYU states: \"All works presented on this website are, unless otherwise indicated, in the public domain. The images available on this website may be freely reproduced, distributed and transmitted by anyone for any purpose, commercial or non-commercial.\"","uri":"http://rightsstatements.org/vocab/NoC-US/1.0/","holder":"New York University Libraries","source":"https://afghanistandl.nyu.edu/about.html","delivery":"Images are served from a copy mirrored by this project, not from NYU's servers, under the reproduction terms above.","endorsement":"This is an independent project. It is not affiliated with, endorsed by, or reviewed by New York University."},"text":{"statement":"Machine-generated transcription, dedicated to the public domain under CC0 1.0. No warranty of accuracy: see the provenance block on every page.","uri":"https://creativecommons.org/publicdomain/zero/1.0/","holder":"Steps Ventures"}},"provenance":{"text_produced_by":"gemini-3.1-pro-preview","thinking_level":"low","read_completed":"2026-08-09","per_page_confidence":null,"per_page_confidence_note":"Not recorded during the corpus run. No calibrated per-page score exists, and none is estimated here.","human_reviewed":false,"accuracy_context":"Roughly two thirds of characters agree with a modern printed edition of the same text. Much of the disagreement is editorial, not misreading. Treat the transcription as a finding aid and read the page image before quoting.","primary_source":"The page image. The text is an index into it."}}