{"book":"adl0278","page":243,"text":"٢٣٤\n\nكنيد . بعده يكى را زير و ديگر را بالاى فيلمرغ انداخته بپيچانيد . و دريك ظرف مناسب نهاده بالاى آن ؛ قدرى از شورباى جوش خورده فوق بگردانيد و دهن ظرف مذكور را پت كرده و بر آتش ملايم گذاشته و گاه گاه بالاى آن از شورباى مذكور گردانيده تا آنكه مثل مغز گردد پخته كنيد .\n\n٣٥٨ -- بورك پوف\n\nمقدار وافى آرد ترميده را دريك ظرف بمانيد و ميان آنرا چقور كنيد . و در چقورى مذكور ؛ يك مقدار نمك ويك دو دانه تخم مرغ وقدرى آب خاكستر و روغن ساده و آب انداخته خوب خمير كنيد . و بروى تخته آش برى قدرى آرد پاش داده يك ويا دو عـدد يوفقه لك بسـازيد . و به روى آن روغن ماليده قات كنيد . و تكرار دوانيده دوانيده هموار بسازيد و باز روغن ماليده قات كنيد و هكذا عمليات مذكور را پنج شش دفعه تكرار نموده بعده ؛ يوفقه كنيد .\nبعدازان ؛ يكى از جمله مسأله هاى بورك كه در (نومره هاى -- ٣٤٥ الى ٣٥٨) مندرج است به روى نصف يوفقه فوق ؛ اندك اندك و دور دور يعنى جدا جدا انداخته و ديگر نصف يوفقه را بالاى آنها قات نموده بواسطة يك سرپوش ديگچه بشكل هلال و يا مدور و يا بيضى والحاصل بهر شكليكه دل شما","chars":959,"image":"https://storage.googleapis.com/adl-page-images/adl0278/00243.jpg","first_page":1,"last_page":551,"title":"Ṭabkh-i ṭaʻām barā-yi Maktab-i Funūn-i Ḥarbīyah mutarjim-i Maḥmūd Sāmī طبخ طعام براى مکتب فنون حربية","permalink":"https://afghanpress.org/book/adl0278/243","canvas":"https://afghanpress.org/iiif/adl0278/canvas/243","source":"https://afghanistandl.nyu.edu/books/adl0278/","source_pdf":"https://afghanistandl.nyu.edu/pdf/adl0278_download.pdf","rights":{"image":{"statement":"Public domain. NYU states: \"All works presented on this website are, unless otherwise indicated, in the public domain. The images available on this website may be freely reproduced, distributed and transmitted by anyone for any purpose, commercial or non-commercial.\"","uri":"http://rightsstatements.org/vocab/NoC-US/1.0/","holder":"New York University Libraries","source":"https://afghanistandl.nyu.edu/about.html","delivery":"Images are served from a copy mirrored by this project, not from NYU's servers, under the reproduction terms above.","endorsement":"This is an independent project. It is not affiliated with, endorsed by, or reviewed by New York University."},"text":{"statement":"Machine-generated transcription, dedicated to the public domain under CC0 1.0. No warranty of accuracy: see the provenance block on every page.","uri":"https://creativecommons.org/publicdomain/zero/1.0/","holder":"Steps Ventures"}},"provenance":{"text_produced_by":"gemini-3.1-pro-preview","thinking_level":"low","read_completed":"2026-08-09","per_page_confidence":null,"per_page_confidence_note":"Not recorded during the corpus run. No calibrated per-page score exists, and none is estimated here.","human_reviewed":false,"accuracy_context":"Roughly two thirds of characters agree with a modern printed edition of the same text. Much of the disagreement is editorial, not misreading. Treat the transcription as a finding aid and read the page image before quoting.","primary_source":"The page image. The text is an index into it."}}