{"book":"adl0278","page":219,"text":"٢١٠\n\n٣٢٦ منجمد پاچه\n( یعنی پاچه منجمد شده )\n\nبقرار شرح پاچه تربیه دارکه در ( نومره - ٣٢٤ ) است وقتیکه پاچه \nداش آمده قلمهای پاچه را کشیده مینکانیذ نمك انداخته بجوشانید . درین\nمیده سیروسرکه نیز مخلوطاً علاوه نموده باز بجوشانید . بعده پاچه ها را کت\nدر بوشقابها بچنید . و شوریارا بالای آنها تقسیم نموده درزمین هموار بمان\nکه منجمد شود .\nویا بعد ازتقسیم نمودن پاچه وشوربای آن در بوشقاہها اگر آب لیمون که \nصافی کشیده شده باشد مخلوط کنید هم لطیف و هم خفیف میگردد .\nویا درحین تناول اگر لیمون بشپلید هم خوب است .\n\n٣٢٧ - تربیۀ پاچه\n\nيك چند دانه تخم مرغ را دريك ديكچه بشكنانيد وقدرى نمك ومر\nویا آب لیمون علاوه نموده بقرار قاعده زده زده حل كنيد . و قدری شور\nپاچه - بی روغن - انداخته وهمیشه شور داده وقتیکه بقوام دوغ تیره آ\nپخته شد استعمال كنيد .","chars":733,"image":"https://storage.googleapis.com/adl-page-images/adl0278/00219.jpg","first_page":1,"last_page":551,"title":"Ṭabkh-i ṭaʻām barā-yi Maktab-i Funūn-i Ḥarbīyah mutarjim-i Maḥmūd Sāmī طبخ طعام براى مکتب فنون حربية","permalink":"https://afghanpress.org/book/adl0278/219","canvas":"https://afghanpress.org/iiif/adl0278/canvas/219","source":"https://afghanistandl.nyu.edu/books/adl0278/","source_pdf":"https://afghanistandl.nyu.edu/pdf/adl0278_download.pdf","rights":{"image":{"statement":"Public domain. NYU states: \"All works presented on this website are, unless otherwise indicated, in the public domain. The images available on this website may be freely reproduced, distributed and transmitted by anyone for any purpose, commercial or non-commercial.\"","uri":"http://rightsstatements.org/vocab/NoC-US/1.0/","holder":"New York University Libraries","source":"https://afghanistandl.nyu.edu/about.html","delivery":"Images are served from a copy mirrored by this project, not from NYU's servers, under the reproduction terms above.","endorsement":"This is an independent project. It is not affiliated with, endorsed by, or reviewed by New York University."},"text":{"statement":"Machine-generated transcription, dedicated to the public domain under CC0 1.0. No warranty of accuracy: see the provenance block on every page.","uri":"https://creativecommons.org/publicdomain/zero/1.0/","holder":"Steps Ventures"}},"provenance":{"text_produced_by":"gemini-3.1-pro-preview","thinking_level":"low","read_completed":"2026-08-09","per_page_confidence":null,"per_page_confidence_note":"Not recorded during the corpus run. No calibrated per-page score exists, and none is estimated here.","human_reviewed":false,"accuracy_context":"Roughly two thirds of characters agree with a modern printed edition of the same text. Much of the disagreement is editorial, not misreading. Treat the transcription as a finding aid and read the page image before quoting.","primary_source":"The page image. The text is an index into it."}}