{"book":"adl0278","page":206,"text":"۱۹۷\n\nفصل ۱۹\n\n— توشهای متنوع و نمکین ها یعنی شورها —\n\n۳۱۲ — هریسه\n\nگندم عاشوره [۱] کوبیده و پوست شده را بهمراه پارچه های گردن گوسفند چاغ ویا گوشت کمر ویا از حد دم [ بهمراه استخوان با شد ! ] و مقدار وافی آب در دیك انداخته و وقت نماز شام بالای آتش گذاشته تا بصباح ؛ کرم باشد وقت صبح ؛ تا آنکه گوشت و گندم نرم شود بجوشانید .\nبعده بواسطه کفکیر چوبی آنقدر شور داده بزنید که گوشتها ازاستخوان ؛ جداشده الیاف یعنی ریشه گردد و بهمراه گندم ؛ حل شود .\nبعد ازان پیاز را در روغن ساده بدرجۀ گلابی ؛ سرخ نموده و بهمراه نمك ؛ بالای مخلوط گوشت و گندم علاوه کرده تا آنکه پیاز ؛ بسیار نرم شود بجوشانید و استخوانها را بکشید . و تکرار زده زده بقوام ماغوت و فرینی برسانید . و در بشقاب ؛ منتظماً و مستوياً یعنی منظم و هموار خالی نموده بالای آن مسکۀ داغ [۲] شده بگردانید ومیده کمون یعنی میدۀ زیره پاش داده گر.\n\n[۱] گندم عاشورا = به نمرۀ ٤٥٦ مراجعت !\n[۲] مدعا ازمسکه ؛ روغن بسیار اعلاست !","chars":862,"image":"https://storage.googleapis.com/adl-page-images/adl0278/00206.jpg","first_page":1,"last_page":551,"title":"Ṭabkh-i ṭaʻām barā-yi Maktab-i Funūn-i Ḥarbīyah mutarjim-i Maḥmūd Sāmī طبخ طعام براى مکتب فنون حربية","permalink":"https://afghanpress.org/book/adl0278/206","canvas":"https://afghanpress.org/iiif/adl0278/canvas/206","source":"https://afghanistandl.nyu.edu/books/adl0278/","source_pdf":"https://afghanistandl.nyu.edu/pdf/adl0278_download.pdf","rights":{"image":{"statement":"Public domain. NYU states: \"All works presented on this website are, unless otherwise indicated, in the public domain. The images available on this website may be freely reproduced, distributed and transmitted by anyone for any purpose, commercial or non-commercial.\"","uri":"http://rightsstatements.org/vocab/NoC-US/1.0/","holder":"New York University Libraries","source":"https://afghanistandl.nyu.edu/about.html","delivery":"Images are served from a copy mirrored by this project, not from NYU's servers, under the reproduction terms above.","endorsement":"This is an independent project. It is not affiliated with, endorsed by, or reviewed by New York University."},"text":{"statement":"Machine-generated transcription, dedicated to the public domain under CC0 1.0. No warranty of accuracy: see the provenance block on every page.","uri":"https://creativecommons.org/publicdomain/zero/1.0/","holder":"Steps Ventures"}},"provenance":{"text_produced_by":"gemini-3.1-pro-preview","thinking_level":"low","read_completed":"2026-08-09","per_page_confidence":null,"per_page_confidence_note":"Not recorded during the corpus run. No calibrated per-page score exists, and none is estimated here.","human_reviewed":false,"accuracy_context":"Roughly two thirds of characters agree with a modern printed edition of the same text. Much of the disagreement is editorial, not misreading. Treat the transcription as a finding aid and read the page image before quoting.","primary_source":"The page image. The text is an index into it."}}