{"book":"adl0278","page":201,"text":"۱۹۲\nمانند مغز پخته شده باشد بچینید . و در اثنائیکه در تبسی جوش میخورد\nشوربای پاچه بیندازید .\n\n۳۰۳ پلاکی درلوی سبزه وات\n\nانکنار کوریه [۱] ، باقلی کوریه ، مغز بزلیه کوریه [۲] وفصولیه کوریه\nخلفه کوریه را علیحده علیحده بجوشانید .\nبعده پیاز را حلقه حلقه و تنك ریزه کرده در روغن زیت بدرجه ک\nسرخ کنید . و ریزه شبت مخلوط کنید . ونصف همین مخلوط را در تبسی فر\nنموده بالای آن سبزه وات جوشخورده فوق را مخلوطاً ومنتظماً بچینید . و ب\nاین ؛ نصف باقیمانده مخلوط پیاز را فرش نموده و مرچ ونمك پاش داده و\nطماطه و آب عادی علاوه کرده تا آنکه مثل مغز گردد بالای قوغ پخته کنید از\n\n۳۰٤ – پلاکی پرا صه [۳]\n\nاین نیز بقرار ( نومره – ۳۰۳ ) مثل پلاکی سبزوات میباشد مگربری\n[۱] انگنار = يك رقم سبزه است غوزه دار .\n[۲] بزلیه = به نومره – ٤٦ مراجعت !\n[۳] پراصه = ازنوع پیاز است .","chars":746,"image":"https://storage.googleapis.com/adl-page-images/adl0278/00201.jpg","first_page":1,"last_page":551,"title":"Ṭabkh-i ṭaʻām barā-yi Maktab-i Funūn-i Ḥarbīyah mutarjim-i Maḥmūd Sāmī طبخ طعام براى مکتب فنون حربية","permalink":"https://afghanpress.org/book/adl0278/201","canvas":"https://afghanpress.org/iiif/adl0278/canvas/201","source":"https://afghanistandl.nyu.edu/books/adl0278/","source_pdf":"https://afghanistandl.nyu.edu/pdf/adl0278_download.pdf","rights":{"image":{"statement":"Public domain. NYU states: \"All works presented on this website are, unless otherwise indicated, in the public domain. The images available on this website may be freely reproduced, distributed and transmitted by anyone for any purpose, commercial or non-commercial.\"","uri":"http://rightsstatements.org/vocab/NoC-US/1.0/","holder":"New York University Libraries","source":"https://afghanistandl.nyu.edu/about.html","delivery":"Images are served from a copy mirrored by this project, not from NYU's servers, under the reproduction terms above.","endorsement":"This is an independent project. It is not affiliated with, endorsed by, or reviewed by New York University."},"text":{"statement":"Machine-generated transcription, dedicated to the public domain under CC0 1.0. No warranty of accuracy: see the provenance block on every page.","uri":"https://creativecommons.org/publicdomain/zero/1.0/","holder":"Steps Ventures"}},"provenance":{"text_produced_by":"gemini-3.1-pro-preview","thinking_level":"low","read_completed":"2026-08-09","per_page_confidence":null,"per_page_confidence_note":"Not recorded during the corpus run. No calibrated per-page score exists, and none is estimated here.","human_reviewed":false,"accuracy_context":"Roughly two thirds of characters agree with a modern printed edition of the same text. Much of the disagreement is editorial, not misreading. Treat the transcription as a finding aid and read the page image before quoting.","primary_source":"The page image. The text is an index into it."}}