{"book":"adl0278","page":195,"text":"١٨٦\n\n٢٩٤ - پلاکی ایستریدیه وطراق [١]\n\nاینها نیز بقرار (نومرۀ - ٢٩٣) مثل پلاکی میدیه تیار کرده میشوند.\nمگر بایدکه طراق آنقدر شسته شودکه ریگ آن بالکل زائل شود . ونیز ایستریدیه\nو طراق چون سریع الطبخ یعنی بزودی پخته میشوند لهذا میباید که (بقرار\nنومرۀ - ٢٩٣) مساله آن ها خوب پخته شود وده دقیقه پیشتر از پایان کردن\nدیگچه ؛ مغز ایستریدیه ویا طراق را علاوه کنید .\n\n٢٩٥ -- پلاکی میدیه بهمراه طماطه\n\nبقرار (نومرۀ - ٢٩٣) بیخ معده نوس و کرفس و پیاز و سیر و\nزردك را دراندك آب بجوشانید . و شیلیدۀ آب آن را بگیرید و آب مذکور را\nبهمراه مقدار مناسب از روغن زیت ؛ ذرۀ زده محلول کنید .\nبعده بروى يك تیپسی [٢] روغن زیت مالیده وطماطه را حلقه حلقه ریزه\n\n[١]\nایستریدیه = } از حوینات بحری میباشند .\nطراق =\n\n[٢] تیپسی = به نومر - ١٢٠ مراجعت .","chars":717,"image":"https://storage.googleapis.com/adl-page-images/adl0278/00195.jpg","first_page":1,"last_page":551,"title":"Ṭabkh-i ṭaʻām barā-yi Maktab-i Funūn-i Ḥarbīyah mutarjim-i Maḥmūd Sāmī طبخ طعام براى مکتب فنون حربية","permalink":"https://afghanpress.org/book/adl0278/195","canvas":"https://afghanpress.org/iiif/adl0278/canvas/195","source":"https://afghanistandl.nyu.edu/books/adl0278/","source_pdf":"https://afghanistandl.nyu.edu/pdf/adl0278_download.pdf","rights":{"image":{"statement":"Public domain. NYU states: \"All works presented on this website are, unless otherwise indicated, in the public domain. The images available on this website may be freely reproduced, distributed and transmitted by anyone for any purpose, commercial or non-commercial.\"","uri":"http://rightsstatements.org/vocab/NoC-US/1.0/","holder":"New York University Libraries","source":"https://afghanistandl.nyu.edu/about.html","delivery":"Images are served from a copy mirrored by this project, not from NYU's servers, under the reproduction terms above.","endorsement":"This is an independent project. It is not affiliated with, endorsed by, or reviewed by New York University."},"text":{"statement":"Machine-generated transcription, dedicated to the public domain under CC0 1.0. No warranty of accuracy: see the provenance block on every page.","uri":"https://creativecommons.org/publicdomain/zero/1.0/","holder":"Steps Ventures"}},"provenance":{"text_produced_by":"gemini-3.1-pro-preview","thinking_level":"low","read_completed":"2026-08-09","per_page_confidence":null,"per_page_confidence_note":"Not recorded during the corpus run. No calibrated per-page score exists, and none is estimated here.","human_reviewed":false,"accuracy_context":"Roughly two thirds of characters agree with a modern printed edition of the same text. Much of the disagreement is editorial, not misreading. Treat the transcription as a finding aid and read the page image before quoting.","primary_source":"The page image. The text is an index into it."}}