{"book":"adl0105","page":5,"text":"پشم شتر - این حیوان نیز مانند گوسفندان دارای يك قسم\nپشم مخصوصی می باشند که بدو حصه منقسم شده اند حصه خارجی\nآن مانند موی و حصه داخلی آن پت میباشد .\n\nتعریف و خواص پشم\n\nپشم يك رشتهٔ باریکی است مجعدی که دارای ملایمت وقابل\nانعطاف وخواص ممیزه میباشد اگر يك رشته باريك پشم را با ميكرو\nسكوب معاینه کنیم خواص ذیل را ملاحظه خواهیم نمود اول\nاینکه قابل انحراف می یابیم یکی از خواص ممیزه پشم این است که\nهمیشه قابل نگهداشت حرارت میباشد .\nرشته های پشم بايك ديگر مرتبط بوده از يك زنجير بندی طبیعی\nتشکیل شده اند که آنرا بطور دندانه جلوه میدهد و از همین سبب\nدندانه بندی پشم طبیعی میباشد که بوسیلهٔ آن نمد و دیگر افراش\nعالی می بافند که دیگر نساج ها مانند پنبه و سند دارای این خواص\nنمیباشند .\nدر موقعیکه پشم گوسفند از پوست آن جدا میکنند دارای","chars":722,"image":"https://storage.googleapis.com/adl-page-images/adl0105/00005.jpg","first_page":1,"last_page":69,"title":"Ṭ̄arīq-i istiʻmāl-i mufīd-i pashm ‏طريق استعمال مفيد پشم :‏‏طريق استعمال مفيد پشم :‏","permalink":"https://afghanpress.org/book/adl0105/5","canvas":"https://afghanpress.org/iiif/adl0105/canvas/5","source":"https://afghanistandl.nyu.edu/books/adl0105/","source_pdf":"https://afghanistandl.nyu.edu/pdf/adl0105_download.pdf","rights":{"image":{"statement":"Public domain. NYU states: \"All works presented on this website are, unless otherwise indicated, in the public domain. The images available on this website may be freely reproduced, distributed and transmitted by anyone for any purpose, commercial or non-commercial.\"","uri":"http://rightsstatements.org/vocab/NoC-US/1.0/","holder":"New York University Libraries","source":"https://afghanistandl.nyu.edu/about.html","delivery":"Images are served from a copy mirrored by this project, not from NYU's servers, under the reproduction terms above.","endorsement":"This is an independent project. It is not affiliated with, endorsed by, or reviewed by New York University."},"text":{"statement":"Machine-generated transcription, dedicated to the public domain under CC0 1.0. No warranty of accuracy: see the provenance block on every page.","uri":"https://creativecommons.org/publicdomain/zero/1.0/","holder":"Steps Ventures"}},"provenance":{"text_produced_by":"gemini-3.1-pro-preview","thinking_level":"low","read_completed":"2026-08-09","per_page_confidence":null,"per_page_confidence_note":"Not recorded during the corpus run. No calibrated per-page score exists, and none is estimated here.","human_reviewed":false,"accuracy_context":"Roughly two thirds of characters agree with a modern printed edition of the same text. Much of the disagreement is editorial, not misreading. Treat the transcription as a finding aid and read the page image before quoting.","primary_source":"The page image. The text is an index into it."}}